 Charcuterie: The Craft of Salting, Smoking, and Curing Author: Michael Ruhlman Manufacturer: W. W. Norton ListPrice: $35.00 Offer: $23.10 Similar Products (5+)
|
 The River Cottage Meat Book Author: Hugh Fearnley-Whittingstall Manufacturer: Ten Speed Press ListPrice: $40.00 Offer: $24.00 Similar Products (5+)
|
 Bouchon Author: Thomas Keller Manufacturer: Artisan ListPrice: $50.00 Offer: $31.50 Similar Products (5+)
|
 The Whole Beast: Nose to Tail Eating Author: Fergus Henderson Manufacturer: Ecco ListPrice: $19.95 Offer: $13.57 Similar Products (5+)
|
 Molecular Gastronomy: Exploring the Science of Flavor (Arts and Traditions of the Table: Perspectives on Culinary History) Author: Hervé This Manufacturer: Columbia University Press ListPrice: $29.95 Offer: $19.77 Similar Products (5+)
|
 Basic Butchering of Livestock & Game Author: John J. Mettler Manufacturer: Storey Publishing, LLC ListPrice: $16.95 Offer: $11.53 Similar Products (5+)
|
 Home Sausage Making : How-To Techniques for Making and Enjoying 100 Sausages at Home Author: Susan Mahnke Peery Manufacturer: Storey Publishing, LLC ListPrice: $16.95 Offer: $11.53 Similar Products (5+)
|
 Build a Smokehouse: Storey Country Wisdom Bulletin A-81 (A Storey Country Wisdom Bulletin) Author: Ed Epstein Manufacturer: Storey Publishing, LLC ListPrice: $3.95 Offer: $3.95 Similar Products (5+)
|
 CHARCUTERIE AND FRENCH PORK COOKERY Author: Jane Grigson Manufacturer: Grub Street Cookery ListPrice: $34.95 Offer: $23.07 Similar Products (5+)
|
 Cooking by Hand Author: Paul Bertolli Manufacturer: Clarkson Potter ListPrice: $40.00 Offer: $26.40 Similar Products (5+)
|
 Bruce Aidells's Complete Sausage Book : Recipes from America's Premium Sausage Maker Author: Bruce Aidells Manufacturer: Ten Speed Press ListPrice: $21.95 Offer: $21.95 Similar Products (5+)
|
 Great Sausage Recipes and Meat Curing Author: Rytek Kutas Manufacturer: MacMillan Publishing Company ListPrice: $29.95 Offer: $29.95 Similar Products (5+)
|
 Bones: Recipes, History, and Lore Author: Jennifer Mclagan Manufacturer: William Morrow Cookbooks ListPrice: $34.95 Offer: $23.07 Similar Products (5+)
|
 Cold-Smoking & Salt-Curing Meat, Fish, & Game Author: A. D. Livingston Manufacturer: The Lyons Press ListPrice: $14.95 Offer: $10.17 Similar Products (5+)
|
 A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game Author: Wilbur F. Eastman Manufacturer: Storey Publishing, LLC ListPrice: $16.95 Offer: $11.53 Similar Products (5+)
|
 The Sausage Making Cookbook Author: Jerry Predika Manufacturer: Stackpole Books ListPrice: $21.95 Offer: $14.93 Similar Products (5+)
|
 Sausage Author: A. D. Livingston Manufacturer: The Lyons Press ListPrice: $14.95 Offer: $10.17 Similar Products (5+)
|
 Pates & Terrines Author: Fiona Smith Manufacturer: Ryland Peters & Small ListPrice: $12.95 Offer: $11.01 Similar Products (5+)
|
 Creating Delicious Sausages: A Detailed Guide to Making Sausages Author: J. D. Gilson Manufacturer: 1st Books Library ListPrice: $13.98 Offer: $13.98 Similar Products (5+)
|
 The Great Book of Sausages Author: Antony Hippisley Coxe Manufacturer: Overlook TP ListPrice: $17.95 Offer: $14.00 Similar Products (5+)
|
The Great Book of Sausages Author: Antony Hippisley Coxe Manufacturer: Overlook Hardcover ListPrice: $22.95 Similar Products (5+)
|